The Scoops Ice creams was introduced in 1989 by the Haridwar Group as a strategy to introduce quality ice cream exclusively at their group of hotels. The immense popularity the brand earned in the early period of its introduction laid the foundation for what was to be a truly remarkable story of success and sweetness.

By introducing Parlours & giving Franchises, Scoops was then able to capture a significant market share and has become the undisputed leader in the Parlour Segment. World-class production techniques and machinery has been brought from Italy to further strengthen the quality of the products and increase in production.

Unfazed by market growth, Scoops has emerged pioneer in using improved techniques and strategies to change the way ice cream is consumed. Newer strategies such as "Temptations" have been introduced to bring new flavours and products to the actual customer

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